AVS 311 Animal Nutrition

NA

This course focuses on the classification and function of nutrients, deficiency symptoms, digestive processes, characterization of feed, and formulation of diets for vertebrate animals, such as fish, birds, reptiles and mammals (including humans). This information will allow informed decisions to be made when dealing with nutrition and overall physiological health and general welfare of animals. Credit(s): 3

Prerequisite(s):

1. AH 101 Introduction to Animal Health and Welfare
2. AVS 211 Animal Anatomy and Physiology
3. AVSL 211 Animal Anatomy and Physiology Lab
4.  

 
Corequisite(s): NA