Feb 25, 2020  
2019-2020 Undergraduate Catalog 
    
2019-2020 Undergraduate Catalog
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BIO 336 Molecular Basis of Nutrition



This course addresses human nutrition and metabolism at a molecular level. Macronutrient structures and metabolic pathways will be discussed in detail, as will the molecular roles of micronutrients in cell and body function. Students will investigate symptoms of nutritional deficiencies in the context of nutrient functions. The design of nutritional studies will be examined with a focus on the major sources of data and recent findings.  Credit(s): 3

Prerequisite(s):

Earned grade of “C-” or better in BIO 121   and CHEM 121  

BIO 232   CHEM 122   CHEM 301   and/or CHEM 332   are recommended, but not required for success in the course. 



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